How A lot Graham Cracker Crust You Want For Any Pan Dimension (Calculator)

How A lot Graham Cracker Crust You Want For Any Pan Dimension (Calculator)

Bakers, rejoice – proper right here’s your ultimate info to how so much graham cracker crust you’ll need for any state of affairs. We have a helpful chart and recipe card that may calculate exactly how so much graham cracker crust you need for irrespective of type of pan you’re using.

Four photo collage of assorted graham cracker crust desserts with explanatory text on top.

Graham cracker pie crust is a staple of many conventional baking recipes, from cheesecakes to ice cream pies to mini tarts, and way more. It’s moreover versatile – it’s also possible to make your graham cracker crust in 9×13-inch pans, springform pans, tart pans, and way more.

Nevertheless this versatility moreover implies that it might be powerful to grasp how so much graham cracker mixture you need.

Must you’re searching for to change a recipe to swimsuit a pan you already private, nonetheless don’t perceive how so much graham cracker crust you’ll need, that’s the info for you!

Graham Cracker Crust Calculator

To create this info, I measured all the most typical pan varieties and sizes and weighed how so much graham cracker mix they required, then compiled it inside the chart underneath. This info depends on my graham cracker crust recipe down underneath.

To be clear, this is usually a regular infoand your milage may fluctuate relying in your specific pan, how thick you favor to make your crust, and so forth. Nevertheless I hope you uncover it helpful as a kick off point!

One of the best ways to make use of the crust calculator desk

  1. Uncover the pan dimension that the majority rigorously resembles the pan you may be using.
  2. Take a look on the data inside the ultimate column, “Recipe Card/yield.” This tells you what it is good to enter inside the recipe card to get the right amount of crust.
  3. For example, for an 8″ pie pan, you’ll have 0.75, or 3/4 of a batch. Inside the recipe card header, subsequent to the phrase “Yield,” is a spot to be able to customise the amount. Enter 0.75 inside the subject. The ingredient portions you need could be routinely calculated for you!
  4. For miniature pies/tarts, the desk will itemizing how a lot of the mini desserts 1 batch will yield. Counting on the number of mini desserts you want to make, you can double and even triple the recipe to yield that many crusts. Use the customise button as described above, or the 1x / 2x / 3x containers beneath the Elements header.
  5. Lastly, because of cheesecakes could also be made with each a crust merely on the underside, or on the underside and sides, every of those selections are listed individually inside the desk.
  6. I hope you uncover this helpful, and please do inform us must you use it and the way in which it really works for you!

Depart a Analysis!

Must you make this recipe, inform us! Depart a ⭐️⭐️⭐️⭐️⭐️ rating on the recipe underneath, and depart a comment, take {a photograph} and tag me on Instagram @elabauor use #sugarhero on IG!

  • Crush the grahams in a meals processor until they’re efficient crumbs. (Alternatively, place them in a zip-top bag and roll over them with a rolling pin until very finely crushed).

  • Combine the graham cracker crumbs, about 2.5 TBSP of the melted butter, granulated sugar, and salt in a bowl, and stir until well-combined. The mix must have the texture of moist sand, and preserve collectively a bit everytime you squeeze it between your fingers.

  • If the crust nonetheless feels a bit dry, add the remaining butter and stir collectively to make it the proper texture.

  • Press the crust evenly on the underside and up on the edges of a 9 x 1.5″ pie plate.

  • If not baking the crust: refrigerate the crust for an hour sooner than filling, so it is further set sooner than filling it.

  • If baking the crust: bake at 350 F for 12-Quarter-hour, until fragrant and flippantly golden. Let the crust cool totally sooner than filling.

Our recipes are developed using weight measurements, and we extraordinarily counsel using a kitchen scale for baking every time doable. Nonetheless, must you need to utilize cups, amount measurements are provided as successfully. PLEASE NOTE: the adage “8 oz = 1 cup” is NOT true when speaking about weight, so don’t be concerned if the measurements don’t match this formulation.

Want to review further about baking measurements and conversion?

Vitality: 1171kcal | Carbohydrates: 125g | Protein: 10g | Fat: 71g | Saturated Fat: 39g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 20g | Trans Fat: 2g | Ldl ldl cholesterol: 152mg | Sodium: 1512mg | Potassium: 265mg | Fiber: 5g | Sugar: 50g | Vitamin A: 1771IU | Calcium: 128mg | Iron: 6mg

Snap a pic and hashtag it #SugarHero. We prefer to see your creations on our Instagram @elabau.
Two hands pressing Oreo crust into a fluted tart pan.

See Moreover: Oreo Cookie Pie Crust Calculator (for any pan dimension!)

This do-it-yourself Oreo Pie Crust is a 5-minute, 2-ingredient recipe. It makes a wonderfully mushy, barely crunchy, ultra-chocolate-y base for thus many different recipes!

View Recipe

💡 Graham Cracker Crumb FAQs

What variety of graham crackers do I have to make 1 cup of crumbs?

7 finely ground graham crackers equals roughly 1 cup of crumbs.

What variety of cups of crumbs will one bundle deal of graham crackers make?

Customary graham cracker containers (14.4 oz) embody 3 sleeves of 9 crackers each. Must you crush an entire commonplace subject of graham crackers you may have roughly 4 cups of crumbs. It is also doable to roughly estimate that each sleeve equals about 1 1/3 cups of crumbs.

Are crushed graham crackers the equivalent as graham cracker crumbs?

When talking about making a graham cracker crust, crushed graham crackers and graham cracker crumbs are the equivalent. On this event, graham crackers need to be crushed into a very efficient crumb. The one time these phrases might not be interchangeable is that if you end up using graham crackers as a mix-in (for ice cream or cookie bars, and so forth). As a mix-in, crushed graham crackers may probably be larger, broken or bite-sized gadgets of graham cracker.

What’s the quickest and greatest strategy to crush graham crackers?

My favorite method is to utilize the meals processor. It’s easy, and it produces very efficient graham crumbs. A lower tech risk is to place the crackers in a gallon sized zip-top plastic bag, and roll over them with a rolling pin. The one draw again to this system is that the crumbs are typically a bit coarser than what you get from a meals processor. (Nevertheless the upside is that you just simply don’t have to wash the entire meals processor parts!)
Check out my Graham Cracker Crust Recipe publish for further specific directions and {a photograph} tutorial.

Picture of a white bowl filled with graham cracker crust mixture, with text on top for Pinterest.

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